Pre-cooked Cage Free Fresh Eggs Give Guacamole The Protein Boost Heard Around The World

Potato Skins Filled With Pre-cooked Cage Free Eggs

Guacamole with Pre-cooked Fresh Cage Free Eggs

The Incredible Pre-cooked Cage Free Fresh Gourmet Eggs Mixed With Avocados Make The Most Fantastic Guacamole While Lowering The Fats and Carbs

THE PRE-COOKED CAGE FREE GOURMET EGGS ARE ONE OF THE TOP 3 PRODUCTS WE HAVE EVER DEVELOPED AT TEMPTEE SPECIALTY FOODS IN THE LAST 70 YEARS!”

— Jack Lowe President / CEO OF TEMPTEE SPECIALTY FOODS

PARKER, CO, UNITED STATES, August 21, 2018 /EINPresswire.com/ — Protein Brokers, LLC the Women Owned and Managed Small Business Colorado Company has once again hit the PRE-COOKED CAGE FREE EGGS OUT OF THE PARK WITH PROTEIN BOOSTED GUACAMOLE. These Incredible Pre-cooked Cage Free Eggs mixed with avocados has given athletes around the world the answer to lowering fats and carbs and still getting the taste they crave! The avocado consumption in the UNITED STATES is projected at 50 MILLION POUNDS PER WEEK IN 2019 UP FROM 28 MILLION POUNDS PER WEEK IN 2010 AND BY USING THE PRE-COOKED CAGE FREE EGGS IN GUACAMOLE WILL HELP REDUCE THE DEMAND AND LOWER PRICES!

Marlene Seward President/CEO of Protein Brokers, LLC has teamed with TEMPTEE SPECIALTY FOODS in Denver, Colorado to develop and offer these Fantastic PRE-COOKED CAGE FREE FRESH GOURMET EGGS to every restaurant, grocery chain, food-service distributor, C-store chain and military installation. The reduction in calories and carbs by adding PRE-COOKED FRESH CAGE FREE GOURMET EGGS TO THEIR GUACAMOLE will help every single person eating guacamole! Temptee Specialty Foods IN DENVER, COLORADO has developed the most UNIQUE COOKING AND PASTEURIZATION PROCESS to process liquid eggs from the CAGE FREE HENS AT HICKMAN'S FAMILY FARMS without added FILLERS AND ADDITIVES other than a very small amount of citric acid AND STILL RETAIN THE MOISTURE IN THE EGGS. The pre-cooked fresh cage free eggs are the only product of it's kind on the market today!

Every Mexican Restaurant in the United States has the opportunity to lower their food costs and help all of their customers reduce fats and carbs! Everyone is a winner with PRE-COOKED CAGE FREE FRESH EGGS! The new Breakfast Potato Skins filled with PRE-COOKED FRESH CAGE FREE EGGS TOPPED WITH CHEESE are the answer for PROTEIN BOOSTED ITEMS.

Marlene Seward
Protein Brokers, LLC
303-991-6192
email us here


Source: EIN Presswire

The Fresh Food Packaging Market is estimated to hit $ 110.19 billion by 2023

Global Fresh Food Packaging market generated revenue of $87.35 billion in 2017, and is forecast to reach revenue of $110.19 billion by 2023

HYDERABAD, TELANGANA, INDIA, August 21, 2018 /EINPresswire.com/ — According to the new market research report by IndustryARC titled “Fresh Food Packaging Market: By Material Type (Metal, Paper & Paper board, Plastics, Glass); By Technology Type (Active Packaging, Intelligent Packaging, Modified Packaging, Antimicrobial packaging, Aseptic Packaging, Gusseted Bags, Flexible Paper, Corrugated Cardboard Boxes, Cans and others); By Thickness(Below 3.5 mil, 3.6 – 5.5 mil, 5.6 mil and above); By Application (Sea Food, Meat, Vegetables, Fruits, Baby Nutrition, Baked Goods, Cooking Aids & Spreads, Ready Meals, Bars, Biscuits & Cereals, Crisp, Snacks & Nuts, Diary & Ice Cream, Confectionery, Others) & Geography- Forecast (2018-2023)”, the market is driven by the growing need for food protection, safe distribution and transportation of fresh food products.

Global Fresh Food Packaging market generated revenue of $87.35 billion in 2017, and is forecast to reach revenue of $110.19 billion by 2023, growing at a CAGR of 3.82% during 2018-2023. Fresh food packaging market was dominated by paper and paper boards material types with a share of 39%, in terms of revenue in 2017. Paper and paper boards is estimated to witness fastest growth during the forecast period. Among all the applications, vegetables segment is projected to witness highest growth, increasing from $29.2 billion in 2017 to $35.55 billion by 2023 at 3.21% CAGR.

Asia-Pacific continues to lead the market share and growth during 2018-2023:

Asia-Pacific held the highest revenue share of 36% in fresh food packaging market in 2017, and is projected to grow at a CAGR of 5.29% throughout the forecast period. Asia-Pacific is estimated to register highest growth in terms of both revenue and growth rate, increasing from $31.88 billion in 2017 to $43.76 billion by 2023 at the highest CAGR of 5.29%. Global fresh food packaging market in Asia-Pacific region has grown considerably in the past few years, and this trend is anticipated to continue in the coming future. China and Japan are the major contributors to the fresh food packaging market demand in the region. China, India, Japan, Australia and New Zealand and Rest of the APAC countries are considered in this region.

Selected / Sample Analysis done in the full Report:

The value chain analysis deals with the comprehensive evaluation of each activity involved in the processing of any product/service, and finally delivering it to the end-users. Each stage across the value chain of a product or service is associated with creating some sort of monetary value. The value chain analysis can offer the company to examine every activity across the value chain and identify the steps where elimination or modification is essential.

In the value chain of fresh food packaging, various stakeholders play different roles to deliver final product to the end consumers. Feed stock suppliers harvest and produce the fresh food products such as seafood, vegetables, fruits and others, which are further supplied to raw material suppliers, who processes the food items through cutting, butchering and harvesting.
Packaging manufacturers will produce the packaging materials in which fresh food products are packed, and then the brand owner labels and distributes through wholesale, retail and online channels to the end consumers.

Talk to one of our sales representative about the full report by providing your details in the below link:
https://industryarc.com/support.php?id=15122

Excerpts on Market Growth Factors Mentioned in the Full Report:
Light weight, low carbon footprint during transport and low cost are the major growth factors driving the plastic based fresh food packaging market.
Growing need for food protection, safe distribution and transportation of fresh food products is propelling the market growth.
Burgeoning innovations in the packaging industry for the damage-free packaging of fresh produce is also projected to escalate the market growth during the forecast period.

To access / purchase the full report browse the link below
https://industryarc.com/Report/15122/fresh-food-packaging-market.html

Key Players of the Fresh Food Packaging Market:

The key players in the market includes Amcor Limited (Australia), Sealed Air Corporation (U.S.), Bemis Company, Inc. (U.S.), E. I. Du Pont De Nemours and Company (U.S.) and Graphic Packaging (U.S.), contributing around 7.2% of the global market share. Amcor Limited is focusing on Capacity expansion, quality improvement, and acquisition and streamlining of organizational activities. Sealed Air Corporation is maintaining and extending technological leadership, expertise and sustainability value proposition. Bemis Company Inc. is focusing on innovation and continuous improvement to ensure accelerated growth.

Fresh Food Packaging Market Report is Segmented as below:
A. Fresh Food Packaging Market – By Material Type
1. Metal
1.1 Aluminium
1.2 Tin
1.3 Steel
1.4 Others
2. Paper and Paper Board
3. Plastics
4. Glass
5. Others

A. Fresh Food Packaging Market – By Technology Type
1. Active Packaging
2. Intelligent Packaging
3. Modified Atmospheric Packaging
4. Antimicrobial packaging
5. Aseptic Packaging
6. Gusseted Bags
7. Flexible Paper
8. Corrugated Cardboard Boxes
9. Cans
10. Others

A. Fresh Food Packaging Market – By Application
1. Sea Food
2. Meat Products
3. Vegetables
4. Fruits
5. Baby Nutrition
6. Baked Goods
7. Cooking Aids & Spreads
8. Ready Meals
9. Bars, Biscuits & Cereals
10. Crisp, Snacks & Nuts
11. Diary & Ice Cream
12. Confectionery
13. Others

A. Fresh Food Packaging Market – By Thickness
1. Below 3.5 mil
2. 3.6 – 5.5 mil
3. mil and above
A. Fresh Food Packaging Market By Geography ( Covers 16+ Countries )
B. Fresh Food Packaging Market Entropy
Companies Cited / Interviewed

BASF Se
Graham Packaging Company
Graphic Packaging International, Inc.
Innovia Films
Jabil
Paksense Inc
Printpack Inc.
Company 8
Company 9
Company 10+

Related Report:

A. Aseptic Packaging Market
https://industryarc.com/Report/15109/aseptic-packaging-market.html

B. Sterile Medical Packaging Market
https://industryarc.com/Report/15259/sterile-medical-packaging-market.html

What can you expect from the report?
The Fresh Food Packaging Market Report is Prepared with the Main Agenda to Cover the following 20 points:
1. Market Size by Product Categories
2. Market trends
3. Manufacturer Landscape
4. Distributor Landscape
5. Pricing Analysis
6. Top 10 End user Analysis
7. Product Benchmarking
8. Product Developments
9. Merges & Acquisition Analysis
10. Patent Analysis
11. Demand Analysis ( By Revenue & Volume )
12. Country level Analysis (10+)
13. Competitor Analysis
14. Market Shares Analysis
15. Value Chain Analysis
16. Supply Chain Analysis
17. Strategic Analysis
18. Current & Future Market Landscape Analysis
19. Opportunity Analysis
20. Revenue and Volume Analysis

Frequently Asked Questions:

Q. Does IndustryARC publish country, or application based reports in Fresh Food Packaging Market?
Response: Yes, we do have separate reports and database as mentioned below:

1. North America Market for Fresh Food Packaging (2018-2023)
2. Europe Market for Fresh Food Packaging (2018-2023)
3. Asia-Pacific Market for Fresh Food Packaging (2018-2023)
4. By Material Type Fresh Food Packaging (2018-2023)
5. By Technology Type Fresh Food Packaging (2018-2023)
6. By Application Fresh Food Packaging (2018-2023)
7. By Thickness Fresh Food Packaging (2018-2023)

Q. Does IndustryARC provide customized reports and charge additionally for limited customization?
Response: Yes, we can customize the report by extracting data from our database of reports and annual subscription databases. We can provide the following free customization

1. Increase the level of data in application or end user industry.
2. Increase the number of countries in geography or product chapter.
3. Find out market shares for other smaller companies or companies which are of interest to you.
4. Company profiles can be requested based on your interest.
5. Patent analysis, pricing, product analysis, product benchmarking, value and supply chain analysis can be requested for a country or end use segment.

Any other custom requirements can be discussed with our team, drop an e-mail to sales@industryarc.com to discuss more about our consulting services.

To request for a proposal, provide your details in the below link:
https://industryarc.com/subscription.php

Media Contact:

Mr. Venkat Reddy
Sales Manager
Email 2: venkat@industryarc.com
Contact Sales: +1-614-588-8538 (Ext-101)

About IndustryARC:

IndustryARC is a Research and Consulting Firm that publishes more than 500 reports annually, in various industries such as Agriculture, Automotive, Automation & Instrumentation, Chemicals and Materials, Energy and Power, Electronics, Food & Beverages, Information Technology, Life sciences & Healthcare.

IndustryARC primarily focuses on Cutting Edge Technologies and Newer Applications in a Market. Our Custom Research Services are designed to provide insights on the constant flux in the global supply-demand gap of markets. Our strong team of analysts enables us to meet the client research needs at a rapid speed, with a variety of options for your business.

We look forward to support the client to be able to better address their customer needs, stay ahead in the market, become the top competitor and get real-time recommendations on business strategies and deals. Contact us to find out how we can help you today.

Venkat Reddy
IndustryARC
+1-614-588-8538 (Ext-101)
email us here


Source: EIN Presswire

Nerdys Robot Pizza Delivery Trucks could be the future of workplace automation

Nerdys Pizza a German robot Pizza startup comes to America

MUNSTER, NRW, GERMANY, August 16, 2018 /EINPresswire.com/ — Crusty, hot, and fresh – that is what Pizza is meant to be, even if you order it for home delivery. Nerdys automated mobile bakery brings stone-baked Pizza directly to the door, freshly baked.

This ingenious oven system allows pizzas to be baked during the journey to the customer, and lets you follow the cooking process using an app.

The oven, installed in the vehicle, can bake crisp pizzas in a matter of minutes. It is also possible to prepare finger-food at the same time. And specially designed pizza boxes make the process completely hygienic.

Nerdys Pizza Trucks are fitted with the most modern power generation systems, enabling to save up to 50% of energy costs as compared to a conventional delivery service. ‘Empty’ runs can be avoided altogether.

Marius Matthiessen CEO of Nerdys Pizza says: “My revolution began in 2016 when a lukewarm pizza delivery unleashed a wave of technology and innovation. I set myself to no smaller a task than to deliver the best pizza in the world directly to your door.“

Nerdys is one of a number of automated startups popping up in the World trying to fuse cooking with technology. But Matthiessen is confident that Nerdys can lay the groundwork for the future of high-quality, tech-infused food delivery. In 2019 Nerdys Pizza comes also to America and West Europe.

www.nerdyspizza.com

Marius Matthiessen
Nerdys Pizza US
492515908325
email us here


Source: EIN Presswire

Pre-cooked Cage Free Eggs Give Grocery Store Hot Cases, Cold Deli's And Salad Bars New Healthy Protein For Customers

Pre-cooked Cage Free Eggs

Pre-cooked Cage Free Eggs

Pre-cooked Cage Free Eggs from Protein Brokers, LLC gives Grocery Stores a New Fresh, Safe, Healthy Item for their Hot Deli's, Cold Deli's and Salad Bars

We have produced Pre-cooked Eggs for 8 years and we are very excited to be producing the Pre-cooked Cage Free Scrambled Eggs and Crumbled Eggs for Marlene Seward and her Protein Brokers, LLC Company”

— Jack Lowe President / CEO OF TEMPTEE SPECIALTY FOODS

PARKER, COLORADO, UNITED STATES, August 15, 2018 /EINPresswire.com/ — Protein Brokers, LLC, the Women Owned and Managed Colorado Company is going National with the Pre-cooked Cage Free Fresh Scrambled Eggs and Egg Crumbles. The Pre-cooked Cage Free Gourmet Eggs are from the Hens at Hickman's Family Farms and are the solution to consumers demand for PRODUCTS MADE FROM CAGE FREE EGGS.

There is not another PRE-COOKED FRESH SCRAMBLED EGG PRODUCT in the USA that can be served HOT or COLD without added fillers or additives.

The Pre-cooked Cage Free Eggs are being offered to Grocery Store Chains, Food-service Distributors, C-stores, Burrito Manufacturing Companies, Restaurants, Hotels, Buffets, Catering Companies, Senior Care Facilities, Salad and Sandwich Manufacturing Companies, Military Bases and Athletic Events as the PRE-COOKED CAGE FREE EGGS are excellent HOT or COLD and have no FILLERS OR ADDITIVES other than a very small amount of citric acid.

Marlene Seward, President/CEO of Protein Brokers will be appointing brokers in many different states to give wholesale distributors and grocery store chains local contacts to grow the PRE-COOKED CAGE FREE EGG BUSINESS. She is very excited to be able to offer a FRESH HEALTHY PROTEIN at a cost everyone can afford. Temptee Specialty Foods in Denver, Colorado has worked with Marlene to developed a Unique cooking and pasteurization process to retain almost all of the moisture in the pre-cooked cage free eggs without adding fillers or additives.

Protein Brokers, LLC is also having Temptee Specialty Foods produce ALL NATURAL SHREDDED BEEF AND ALL NATURAL SHREDDED CHICKEN to meet consumer demand on protein products without additives. Temptee Specialty Foods has proven to be on the cutting edge of helping small companies grow from local to national.

Marlene Seward
Protein Brokers, LLC
303-991-6192
email us here


Source: EIN Presswire

AuthorCentrix Magazine Features A Renowned Chef!

Brush with the Edge of Time and Profession

AuthorCentrix Magazine Features A Renowned Chef!

WELLINGTON, NJ, UNITED STATES, August 14, 2018 /EINPresswire.com/ — Following the success of the biggest International Book Fair held in New York, the AuthorCentrix Magazine debuts its 2018 edition and presents Chef Edward Nowakowski as one of the featured authors. Nowakowski is one of the pioneers of the very first publication of the magazine with a thousand copies distributed at the BookExpo America 2018.

Bold, persuasive and fun, his book entitled Brush with the Edge of Time and Profession, as well as the author’s life story are revealed for the avid readers to reflect and enjoy. It is undeniable that the publication of this memoir has been quite a success and now it has reached another milestone as it was successfully joined the said Fair.

The readers who were not given the chance to grab a physical copy of the magazine can still enjoy the inside stories of Nowakowski through the AuthorCentrix website. The site features a page for first-time authors and the veterans. Grab the digital copy now!

About the Author:
I’m a Polish master chef born in Austria and educated in Europe, mainly in Poland with apprenticeships in Lyon, France, and the former East Berlin. My culinary history includes hotel-restaurant school in Poland, cooking dinner for Nikita Khrushchev; working banquets for General Jaruzelski, Prime Minister of Poland; and Marshall A. Grechko, Soviet east bloc commander who organized the 1968 invasion of Czechoslovakia.

Since arriving in the United States, I’ve worked for many major brand hotels, such as the Four Seasons Hotel, the Registry, Hyatt New York, Marriott, and Hilton hotels. My culinary awards include one gold medal, two bronze medals, two black Geneva medals, numerous trophies, blue ribbons, and many letters of excellence.

I have hosted former vice president Al Gore (twice), Lt. Gen. James F. McCall, controller of the U.S. Army; several US state governors and members of Congress, and many international dignitaries. I am sharing my professional experience with future culinary ambassadors of many educational institutions. I believe many of their students enjoy seeing my culinary art work. If you have an interest to view some of my work or know more about my fifty-five years of culinary career, you may contact me via e-mail or check me out in my Web site.

Product details
Paperback: 276 pages
Publisher: AuthorCentrix, Inc. (April 17, 2018)
Language: English
ISBN-10: 1641334096
ISBN-13: 978-1641334099
Product Dimensions: 6 x 0.6 x 9 inches

Book Availability:
Amazon – http://amzn.to/2zujg3B
Barnes & Noble – http://bit.ly/2KTda2k

Chef Edward Nowakowski
.
888 504 0951
email us here


Source: EIN Presswire

OBR PROVIDES RELIEF FOLLOWING CALIFORNIA WILDFIRES

OBR Command Center, a modified 18-wheeler, donated by Prairie Fresh, rolls into action

More Than 20,000 Meals Served in Nine Days

When disaster strikes, our goal is to be there providing a helping hand and a hot meal. We're proud to put our passion for BBQ to work for the men and women fighting the fire and those impacted.”

— Stan Hays, co-founder and president/CEO of OBR

PLEASANT HILL, MO, USA, August 14, 2018 /EINPresswire.com/ — Peculiar, Mo. (Aug. 14, 2018) – Operation BBQ Relief (OBR) deployed to northern California in early August, supporting local efforts to fight the Carr Fire outside of Redding. During nine days on the ground serving first responders and members of the community in need, the OBR team:
• Served 20,553 meals
• Coordinated with more than 150 volunteers
• Coordinated with 31 organizations/shelters to receive meals
• Traveled more than 4,000 miles round trip

“When disaster strikes, our goal is to be there providing a helping hand and a hot meal. During our California deployment, we were proud to put our passion for BBQ to work for so many of the men and women fighting the fire and those impacted by it,” said Stan Hays, co-founder and president/CEO of OBR. “We also saw an immense outpouring of support from our network of volunteers in California, as well as donors across the country and around the world. Individuals looking for a way to help, along with the support of our partners, enable us to promptly respond when faced with these disasters.”

Working alongside volunteers who included California native and celebrity chef Guy Fieri, and a team from chef Jose Andres’ World Central Kitchen, the OBR team prepared meals that were delivered by the Salvation Army to four main evacuation sites, as well as many other groups serving those in need and first responders.

Making its first major deployment of 2018, OBR sent its Command Center, a full-size tractor-trailer sponsored by Prairie Fresh, a Seaboard Foods brand. It serves as the epicenter of operations, where volunteers track cooking progress, total meals served and supply inventories. Also deployed to California was “Boss Hog,” which is a flatbed trailer equipped with five commercial smokers provided by Ole Hickory Pits and a 56,000 watt generator provided by Sunbelt Rentals. Capable of smoking up to 350 pork butts every 10 hours, Boss Hog is where OBR volunteers prepare meals.

The OBR team, along with the OBR Command Center and Boss Hog, will be at The American Royal World Series of Barbecue® in Kansas City, Kansas, this September 14-16. During the Royal, they will be preparing meals for a military appreciation event, while also providing BBQ samples to other attendees.

Since its inception in May 2011, OBR has served more than 1.77 million meals with the help of 6,722 total daily volunteers. It’s been deployed for a total of 268 days in 50 communities in 25 different states around the U.S.

OBR depends on donations and volunteers to make a difference. Please visit operationbbqrelief.org to learn how to help.

# # #

About Operation BBQ Relief
Mission Statement – Operation BBQ Relief provides compassion and offers hope and friendship to those whose lives have been affected by disasters across the United States. We leverage our expertise in cooking and catering barbecue meals with our ability to quickly mobilize our teams into any area where disaster disrupts and tears apart the lives of Americans.

Values – We value honesty, compassion, friendship, hard work and respect for others and for resources with which we are provided. Decisions and actions of Operation BBQ Relief will always be made and carried out with these values in mind. We want the communities we serve to be able to state without reservation that Operation BBQ Relief upheld these values while making a positive impact in the lives of their citizens.

Vision – The vision of Operation BBQ Relief is that all people involved in relief efforts during natural disasters will understand the true meaning of compassion for those who have lost possessions and loved ones, and that they will further utilize all of their God-given skills and abilities to better the lives of those affected.

David Marks
Operation BBQ Relief, Chief Marketing Officer
610-564-0885
email us here


Source: EIN Presswire

My Cuistot Unveils New Parisian-Inspired, Chef-Cooked Healthy Meal Delivery Service

My  Cuistot

My Cuistot

Paris-based My Cuistot has launched a new meal delivery service dedicated to bringing varied healthy, seasonal cuisine right to customers’ doorsteps.

Designed to make healthy eating easier, My Cuistot handles everything from meal preparation to convenient delivery.”

— Guillaume MANCA

NEW YORK CITY, NY, USA, August 14, 2018 /EINPresswire.com/ — Paris-based My Cuistot has launched a new meal delivery service dedicated to bringing varied healthy, seasonal cuisine right to customers’ doorsteps. Its roster of talented chefs works constantly to create innovative, balanced meals, which are delivered to homes or businesses once or twice per week. In addition to its standard weekly meals, My Cuistot is happy to customize its meal deliveries for those with dietary restrictions (organic, kosher, gluten-intolerant, etc.).

EAT HEALTHY, LIVE SIMPLY

Designed to make healthy eating easier, My Cuistot handles everything from meal preparation to convenient delivery, enabling users to:

1- Save precious time: Shopping and cooking are by far the most time-consuming household chores in any given week, with an average of 217 hours per year (28% of annual domestic time) spent on cooking alone. My Cuistot’s delivery service eliminates this unneeded hassle by preparing complete meals for the whole week, enabling users to eat healthier without having to worry about ordering every day.

2- Enjoy balanced & healthy meals for the whole family: My Cuistot strives to create balanced meals utilizing seasonal ingredients that are perfect for both individuals and entire families alike.

3- Adhere to dietary restrictions: My Cuistot recognizes that some people have very specific dietary restrictions and offers them the same caliber of high-quality, chef-prepared meals through the My Cuistot Custom Plan. Whether weight loss or adhering to a low-carbohydrate diet is the goal, My Cuistot’s team of chefs will work to create a fully customized weekly meal plan for a nominal fee.

AFFORDABLE, FLEXIBLE, DELICIOUS

1- No commitment: My Cuistot’s delivery service is available online and requires no commitment. Simply select a convenient delivery time and feel free to skip a delivery or cancel the subscription at any time.

2- Convenient, fresh food: All meals are cooked and delivered the exact same day and are ready to eat in under three minutes. They can be stored for three days in the refrigerator or up to two weeks in the freezer.

3- Free delivery: Delivery is always free and there are no extra costs or hidden fees. Standard plans start at just $13.95 per meal.

Currently available in New York City, Los Angeles, San Francisco, Washington, D.C., France, and the United Kingdom.

Guillaume MANCA
My Cuistot
(646) 905 0995
email us here


Source: EIN Presswire

Aerosols Market is projected to reach $41 billion in 2023 at a CAGR of 2.85%.

The Aerosols market is estimated to grow with a CAGR of 3.16% during the forecast period, and will reach $93.89 billion by 2023

HYDERABAD, TELANGANA, INDIA, August 10, 2018 /EINPresswire.com/ — According to the latest Aerosols market report by IndustryARC, titled “Aerosol Market: By Application (Personal Care, Household, Commercial, Food, Medical); By Geography (Americas, Europe, Asia-Pacific, RoW) – (2018-2023)”, the market is estimated to grow with a CAGR of 3.16% during the forecast period, and will reach $93.89 billion by 2023.

Europe held major market share during 2018-2023

Europe remains the prominent region for the growing demands for Aerosols Market, owing to the significant growing consumption of personal care products in countries such as Germany and the UK. The key end user markets in Europe are personal care, household products, food, and medical devices. Cosmetics and household products represent approximately 80% of the European production share. Countries such as the UK, Germany, Italy, and France hold the key manufacturing hubs. The European Aerosols Market is projected to reach $41 billion in 2023 at a CAGR of 2.85%.

Selected type of Patent Analysis done in the full report

The patents for aerosol were granted across many application areas, including personal care, medical applications, food & beverages along with other niche sectors and processes. Moreover, new developments and inclined investments into the R&D department has also led to this increase in new patent registrations. Many individuals as well as small organizations have also filed a considerable number of patents. However, encouraging consumers to swap traditional products for aerosol based products is a major challenge for product penetration.

To access / purchase the full report browse the link below
https://industryarc.com/Report/15382/aerosol-market.html

Excerpts on Driving Factors Mentioned in the Full Report:

Personal Care has been identified as the major growth driver for the market and deodorants is one of the major revenue generators as it contributed a major chunk to the personal care market. Also, convenience coupled with growing consumer demands for aerosol products are set to drive the market in the coming future.
Adding to the above, spray paints in construction and automobile industry is another application area. Automotive aerosols are used as brake cleaners and fuel-engine intake cleaners. The only disadvantage of these cleaners are emissions of Volatile Organic Compounds. The Volatile Organic Compounds list encompasses numerous elements from propane to DICHLOROBENZENE

Aerosols need no introduction as the populace very well connects with the protection of the products that are free from external contamination. This, coupled with the property of the packaging being completely recyclable, makes aerosol a unique delivery system.
Automotive & Industrial aerosols are used as engine and general purpose degreasers, carburetors, and/or brake cleaners.

The key factor that has facilitated the growth of the top players in this highly competitive market is their ability to cater to the customer’s requirements and early entrance into emerging application areas, such as food & beverages.

Aerosols can largely be used in household applications such as in insecticides. Aerosol propellants are used to discharge food additives/colorants such as whipped cream and cooking spray. They are also increasingly being used for innovative packing solutions in the beverages industry.
The key factor that has steered the growth of the aerosol manufacturers in this competitive market is their potency and caliber to match the customer requirements and their early penetration into emerging application areas such as food & beverages.

Talk to one of our sales representative about the full report by providing your details in the link below:
https://industryarc.com/support.php?id=15382

Key players of Aerosols Market:
SC Johnson & Son Inc. is considered as the market leader, deploying umpteen aerosol solutions. The family company accounts for the highest market share in total aerosol air-freshener revenue and is the predominant player.
Companies Cited/Referenced/Interviewed:
AkzoNobel N.V.
Colep UK. Ltd.
Crabtree and Evelyn Ltd.
Henkel AG Co KGaA
Honeywell International Inc;
Procter & Gamble
Reckitt Benckiser Group Plc.
Thymes LLC
Unilever Plc.
And 50+ Companies

Related Reports:
A. Metal Packaging Market
https://industryarc.com/Report/15074/metal-packaging-market.html

B. Paints and Coatings Market
https://industryarc.com/Report/15244/paints-and-coating-market.html

Aerosols Market Report is segmented as indicated below.
Aerosols Market By End-Users:
1. Personal Care
2. Household
3. Commercial
4. Food
5. Medical
6. Others
Aerosols Market By Geography (Covers 15+ Countries)
Aerosols Market Entropy
Company Profiles
Appendix: Abbreviations, Sources, Research Methodology, Bibliography, Compilation of Experts, Disclaimer.

What can you expect from the report?
The Aerosols Market Report is Prepared with the Main Agenda to Cover the following 20 points:
1. Market Size by Product Categories
2. Market trends
3. Manufacturer Landscape
4. Distributor Landscape
5. Pricing Analysis
6. Top 10 End user Analysis
7. Product Benchmarking
8. Product Developments
9. Mergers & Acquisition Analysis
10. Patent Analysis
11. Demand Analysis (By Revenue & Volume)
12. Country level Analysis (15+)
13. Competitor Analysis
14. Market Shares Analysis
15. Value Chain Analysis
16. Supply Chain Analysis
17. Strategic Analysis
18. Current & Future Market Landscape Analysis
19. Opportunity Analysis
20. Revenue and Volume Analysis

Frequently Asked Questions:

Q. Does IndustryARC publish country, geography or application based reports in Aerosols?
Response: Yes, we do have separate reports as mentioned below:

1. Americas Market for Aerosols(2018-2023)
2. Europe Market for Aerosols (2018-2023)
3. Asia-Pacific Market for Aerosols(2018-2023)
4. Middle East Market for Aerosols(2018-2023)
5. Personal Care Market for Aerosols(2018-2023)
6. Household Market for Aerosols (2018-2023)
7. Commercial Market for Aerosols (2018-2023)

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Source: EIN Presswire

PRE-COOKED CAGE FREE EGGS LAUNCHED BY PROTEIN BROKERS, LLC

Protein Brokers, LLC , Pre-cooked Eggs Brand , Temptee Specialty Foods

TACO’S FILLED WITH PRECOOKED CAGE FREE EGGS

BBQ RANCH SALAD WITH PRECOOKED CAGE FREE EGGS

Pre-cooked Cage Free Eggs, fully cooked shredded beef, pork and chicken are now available from the WOMEN-OWNED AND MANAGED COMPANY PROTEIN BROKERS, LLC

Temptee Specialty Foods is the INDUSTRY'S ONLY COMPANY PRODUCING FRESH PRE-COOKED CAGE FREE SCRAMBLED EGGS AND THE CAGE FREE EGGS ARE DIRECT FROM THE HENS AT HICKMAN'S FAMILY FARMS”

— Jack Lowe President / CEO OF TEMPTEE SPECIALTY FOODS

PARKER, COLORADO, UNITED STATES, August 7, 2018 /EINPresswire.com/ — PRE-COOKED CAGE FREE SCRAMBLED EGGS, FULLY COOKED SHREDDED BEEF, FULLY COOKED SHREDDED CHICKEN AND FULLY COOKED SHREDDED PORK ARE NOW AVAILABLE TO PURCHASE FROM THE WOMEN-OWNED AND MANAGED COMPANY PROTEIN BROKERS, LLC.

PROTEIN BROKERS,LLC PRESIDENT/CEO MARLENE SEWARD has entered into an agreement WITH TEMPTEE SPECIALTY FOODS TO PRODUCE PROTEIN BROKERS LABELED PRE-COOKED CAGE FREE EGGS with the SPECIFIC SPECIFICATIONS OF NO FILLERS OR ADDITIVES OTHER THAN A VERY SMALL AMOUNT OF CITRIC ACID TO THE PRE-COOKED CAGE FREE SCRAMBLED EGGS. PROTEIN BROKERS IS ALSO HAVING TEMPTEE PRODUCE PROTEIN BROKERS LABELED FULLY COOKED SHREDDED BEEF, FULLY COOKED SHREDDED CHICKEN AND FULLY COOKED SHREDDED PORK in their U.S.D.A. and FDA Inspected Facility IN DENVER, COLORADO.

Marlene Seward's years of PROFESSIONAL EXPERIENCE AS A SENIOR VP IN THE BANKING INDUSTRY in Washington, Arizona and Colorado and ADVISING HER HUSBAND BARNEY IN HIS FOOD BROKERAGE BUSINESSES gives her the knowledge to market, sell, broker and finance the growth of PROTEIN BROKERS, LLC.

The very UNIQUE COOKING AND PASTEURIZATION PROCESS DEVELOPED BY TEMPTEE SPECIALTY FOODS HELPS THE CAGE FREE EGGS RETAIN ALMOST ALL OF THEIR MOISTURE IN THE COOKING PROCESS. There is not another company in the USA that has a FRESH CAGE FREE SCRAMBLED EGG PRODUCT that has a shelf life of 60 days without fillers or additives other than a very small amount of citric acid.

TEMPTEE SPECIALTY FOODS HAS ALSO DEVELOPED A UNIQUE COOKING PROCESS FOR READY TO EAT FULLY COOKED SHREDDED BEEF, SHREDDED CHICKEN AND SHREDDED PORK FOR EVERYONE'S STREET TACOS.

Marlene Seward
Protein Brokers, LLC
303-991-6192
email us here


Source: EIN Presswire

Infuse your next event with the spirit of Bali at The Ritz-Carlton, Bali

Group dinner by the beach

Soul purification

Indonesian cooking class

Morning group yoga by the beach

This inspiring new program has been thoughtfully created to reflect the valuable Balinese philosophy Tri Hita Karana.”

— Karim Tayach

NUSA DUA, BALI, INDONESIA, August 7, 2018 /EINPresswire.com/ — When it comes to incentive travel, The Ritz-Carlton, Bali leads the way with its excellent facilities, superb location and innovative programs that harness the spirit of Bali and give guests a unique insight into traditional life on the island. The resort’s newest incentive program takes its name and its inspiration from the Hindu philosophy of Tri Hita Karana and includes a Soul Purification Ritual, fun Team Building Activities and a fascinating Chefs Garden Tour and Cooking Class.

The concept of Tri Hita Karana translates loosely as the three forces of happiness: harmony with God, harmony with humankind and harmony with nature. The Balinese believe that maintaining the balance between spiritual and physical worlds is the key to wellbeing and prosperity.

Channeling the notion of harmony with God, the traditional Soul Purification Ritual is led by a Balinese priest at sunrise and includes an offering of devotion, following by a ritual with holy water to cleanse the body, mind and soul. A piece of three colored string called Benang Tridatu is then tied around the wrist as a symbol of balance, harmony and understanding.

For the Balinese, harmony with nature can be experienced in fishing, farming and foraging. Herbs and spices play a huge part in Balinese cookery as well as traditional medicine, and guests can learn all about this in the Chef’s Garden Tour where they will collect ingredients for a casual and informative Balinese cooking class. The notion of community lies at the heart of Balinese heritage cuisine and traditionally a whole village will come together to prepare feasts for celebrations and holy days. Women create gebongan – multi layered towers of fruit, sweet cakes and decorations as elaborate offerings for the Gods. Meanwhile men take part in the ritual of mebat, as they prepare meat and spices used in the offering. Guests can enjoy this communal spirit as they create their own feast of classic Balinese dishes for lunch at the Culinary Cave.


The aspect of harmony with man is also witnessed in the strong sense of community on the island and inspires the program’s enjoyable Team Building activities. The resort’s secluded white sand beach is ideal for traditional games and low impact beach games like sack races, tug of war and marble and spoon races.

“This inspiring new program has been thoughtfully created to reflect the valuable Balinese philosophy Tri Hita Karana and to motivate, enthuse and reward individuals and teams, ensuring your next incentive trip is a resounding success,” says General Manager Karim Tayach. A dedicated team of event organizers can also be counted on to bring their experience and expertise to meetings and special occasions of any scale. All events are enhanced by state of the art facilities and legendary Ritz-Carlton service that ensures a flawless experience every time.

# # #

About The Ritz-Carlton, Bali.
Located on a stunning beachfront combining with a dramatic clifftop setting, The Ritz-Carlton, Bali is a luxurious resort offering an elegant tropical ambience. Featuring tranquil views over the azure waters of the Indian Ocean the resort has 279 spacious suites and 34 expansive villas, providing the sheerest of contemporary Balinese luxury. Along the foreshore are The Ritz-Carlton Club®, six stylish dining venues, an indulgent and exotic marine-inspired Spa, and fun, recreational activities for children of all ages at Ritz Kids. A glamorous beachfront wedding chapel, makes an idyllic setting for destination weddings, while a range of outdoor event venues and extravagant spaces provide the perfect scene for celebratory events and wedding reception in Bali. Well-appointed conference venues, luxurious meeting spaces, customizable residential packages and experienced organizers also entice those looking to create inspired MICE Tourism events in Bali. Whether work, pleasure or romance is on the agenda, The Ritz-Carlton, Bali is the place to make memories that last a lifetime. Follow us on Facebook, Instagram, Twitter, Youtube, LinkedIn.

Prhativi Dyah
The Ritz-Carlton, Bali
+(62)361 849 8988
email us here

How Will You Remember Bali


Source: EIN Presswire